
FormatTailored to the wedding meal or the wider wedding weekend
Best forIntimate weddings, welcome dinners, pool parties and pre- or post-wedding villa celebrations
AlwaysFounder-led service · one client at a time
The experience
Intimate Weddings, shaped around your villa.
For a smaller wedding, the food can feel closer to a private dinner than a conventional catered event. We work on site and shape the menu around the couple, the villa and the natural rhythm of the day.
We also create welcome dinners and post-wedding gatherings built around tapas, paella, BBQ or a long brunch. Capacity, staffing and rental needs are confirmed only after the venue and service format are reviewed.
One simple path
From interest to a table that feels entirely yours.
- 01
Choose a starting point
This experience and menu are enough. You do not need to design everything now.
- 02
Send the useful details
Dates, villa, guests and preferences reach us together with the experience you selected.
- 03
We shape the proposal
Mery and Alfredo confirm availability, logistics, menu direction and the right service rhythm.
- 04
Your booked service hours are reserved
Once confirmed, we source, cook and serve in the villa, style with its confirmed materials and reset the kitchen ourselves.
Frequently asked
The important questions, answered clearly.
What size of wedding do you accept?
We focus on intimate celebrations. Groups approaching 40 guests require suitable kitchen and service conditions, additional staff and a format that remains realistic on site.
Do you offer pre- and post-wedding meals?
Yes. Welcome dinners, poolside BBQs, tapas and paella evenings and recovery brunches can be designed as part of the wider stay.
Do you provide rentals, waiters or a wedding planner?
These are separate specialist services. We can work alongside the chosen planner and recommend trusted waiting staff or rental partners when appropriate.
Can you make the wedding cake?
We can coordinate an excellent specialist cake from a trusted patisserie when that gives the couple a better result than producing it within the contracted kitchen hours.
What is reviewed before every experience is confirmed?
For every single, multi-day or multi-week service, we require clear photos, video or an inspection of the working space, hob and oven capacity, refrigerators or walk-in fridges, freezers, dry storage, dishwasher, BBQ and dining areas. Because every dish is cooked in the villa—never in a satellite kitchen—these facilities determine the suitable menu and realistic guest capacity.
What does the included table setting provide?
We style the table using the villa’s own confirmed crockery, cutlery, glassware and linen. We bring our professional knives and a printed menu for every confirmed service, but not pots, pans, tableware or additional kitchen equipment. Required rentals can be arranged through trusted external suppliers with a separate quotation.
Your selection is remembered
Ask us to tailor Intimate Weddings.
The form will already include this experience and menu direction, so you can continue without searching for the name again.
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