A private chef preparing daily meals in a bright Marbella villa kitchen

Full-time private chef · Marbella

Your holiday has a rhythm. The kitchen should follow it.

The highest level of culinary assistance for families who want the kitchen, meals and changing plans to feel calmly taken care of.

FormatUp to three meals · up to 10 hours per day

Best forMulti-day family stays, mixed generations, changing plans and guests who want complete culinary assistance

AlwaysFounder-led service · one client at a time

The experience

Full-Time Villa Chef, shaped around your villa.

Full-Time Villa Assistance is not a sequence of unrelated restaurant dinners. It is a considered food plan for the whole stay, from breakfast preferences and children’s meals to shopping, drinks and evenings with guests.

Before arrival we create a private family dossier covering timings, allergies, favourites, dislikes, drinks and the villa set-up. Daily menus can then respond naturally when plans change.

A menu starting point

See the idea. Keep the freedom to change it.

The menu gives the experience a tangible beginning without asking you to make every decision before speaking to us.

Family breakfast by the pool in a private villa, with a relaxed Mediterranean morning atmosphere
Fresh Mediterranean breakfast prepared for a villa morning
Private chef preparing breakfast in a Marbella villa
Mediterranean breakfast table prepared to share
Fresh ingredients prepared for a private villa service
Private chef cooking for a family villa stay
Mediterranean lunch dishes prepared in the villa
Family lunch by the pool in a private villa, enjoying a Mediterranean meal outdoors
Family-style dishes served for a relaxed villa lunch
Chef preparing the next course in a private villa kitchen
Mediterranean dishes prepared for an evening table
Private chef cooking in a Marbella villa kitchen
A warm Mediterranean dinner table ready to share
Family dinner by the pool in a private villa at night, gathered around a candlelit Mediterranean table
Sample proposalOne Day in the VillaA simple illustration of rhythm. A real multi-day dossier avoids repetition and adapts every day.

Breakfast

  • Fresh fruit, bakery and juices
  • Eggs cooked to order
  • Tomato, olive oil, cheeses and Iberian ham

Lunch

  • Cold Mediterranean salads
  • Grilled market fish
  • Roasted vegetables and potatoes
  • Prepared seasonal fruit

Dinner

  • Sharing starters
  • Paella, BBQ or a plated main course
  • A family dessert and cheese selection

Food cost only. Minimum service fee for Full-Time Villa Chef is 1.950€ + 10% VAT. Final price = food cost + service fee + 10% VAT.

Ticket + 10% VAT with initial deposit – Talk with chef

One simple path

From interest to a table that feels entirely yours.

  1. 01

    Choose a starting point

    This experience and menu are enough. You do not need to design everything now.

  2. 02

    Send the useful details

    Dates, villa, guests and preferences reach us together with the experience you selected.

  3. 03

    We shape the proposal

    Mery and Alfredo confirm availability, logistics, menu direction and the right service rhythm.

  4. 04

    Your booked service hours are reserved

    Once confirmed, we source, cook and serve in the villa, style with its confirmed materials and reset the kitchen ourselves.

Frequently asked

The important questions, answered clearly.

Is Full-Time Assistance available for several days?

Yes. It is designed for multi-day villa stays and quoted around the dates, family rhythm, guest number and required daily hours.

How do you learn the family’s preferences?

We create a private dossier covering allergies, dislikes, favourite dishes, drinks, children’s needs, timings and the way the group prefers to eat.

Are groceries included in the chef fee?

No. The estimate separates the chef duo service from an indicative food investment. The final purchase method is agreed in the personal proposal.

Can we add more hours or staff?

Extra hours for both chefs and trusted service staff can be added when agreed in advance and when availability allows.

What is reviewed before every experience is confirmed?

For every single, multi-day or multi-week service, we require clear photos, video or an inspection of the working space, hob and oven capacity, refrigerators or walk-in fridges, freezers, dry storage, dishwasher, BBQ and dining areas. Because every dish is cooked in the villa—never in a satellite kitchen—these facilities determine the suitable menu and realistic guest capacity.

What does the included table setting provide?

We style the table using the villa’s own confirmed crockery, cutlery, glassware and linen. We bring our professional knives and a printed menu for every confirmed service, but not pots, pans, tableware or additional kitchen equipment. Required rentals can be arranged through trusted external suppliers with a separate quotation.

Your selection is remembered

Ask us to tailor Full-Time Villa Chef.

The form will already include this experience and menu direction, so you can continue without searching for the name again.

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